PIZZA SPINNER
The Xebeco cold spinning pizza spreader takes proofed dough ball and spins it into a pizza blank, max size 19.68 in (50 cm)
Model: XePZ50The XePZ50 is a bench model cold system for spinning pizza dough. This machine reproduces the manual dexterity of the pizza- maker as closely as possible by imitating his unequalled delicateness.
The original protected micro-rolling system makes the pizza base without heating, simultaneously with the same kind of result as would be obtained by a skilful pizza-maker, without any alteration of the dough.
- Bench model Pizza spinner
- Patented micro rolling system
- User adjustable crust thickness
- Produces consistant results
- Cold system pizza spinner, meaning you are not partially cooking your dough
- Automatic start and stop
Hp: 1.5 hp
Electrical: 115/60/1 (Contact factory for additional voltages)
Weight: 330 lb (150 kg)
Dimensions: 21.7 x3 2.3 x 32.7i n (550 x 820 x 830 mm)
Diameter of ring: 19.68 in (50 cm)
STANDARD:
• 19.68 in (50 cm) ring with felt
OPTIONAL:
• Additional 19.68 in (50 cm) ring with felt
• Stand with wheels
